The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 26, 2008
My 10 yr. old son absolutely loves this one! We needed a "Tangy Salad Dressing" for his 5th grade class so we made this substituting red wine vinegar (all we had), and it is great. Not TOO tangy, just right. Thanks! BTW, I am NOT a balsamic/vinaigrette fan, but I really liked this!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 31, 2007
Most kids are into junk food these days, and I must agree that junk food tastes good. But I'm not like other kids and I like alot of healthy foods, (school food is too greasy hint hint). But anyway, after I saw the recipe I tried it right away, and guess what? This dressing is a marvelous way to serve up a plain old salad. Thank you for the great recipe, I'm sure everyone else on the site who tries this one will agree.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 15, 2007
I rarely ever give one star, but this was truly inedible. Both hubby and I agreed all we tasted was vinegar. I was able to save our salad by using Good Seasons Balsalmic Viniagrette dressing from the fridge.
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Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 24, 2007
My husband & I loved this dressing! It is great accompanied with feta cheese, craisins (dried cranberries) and diced granny smith apples.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: May 20, 2007
And now it's becoming our family's favorite dressing, too! Delicious!
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