The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed: Jan. 29, 2012
Very easy to make and extremely tasty! I would double the sauce recipe though.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.
Reviewed: Jan. 16, 2012
I didn't care for it.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: Nov. 3, 2011
first time making it, and it turned out good. i would have made more potatoes though, because i found it a little too saucy at the bottom of the pot...
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The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed: Sep. 25, 2011
I'll give this five stars (and my first review)! I used the ingredients listed with no changes. However, I did "chunk" my unpeeled red potatoes into bite sized pieces before mixing which made prep time VERY short. By the time my burgers were mixed and cooked, the potatoes were ready to go on the table. NOTE: Potatoes were good cold the next day, but needed an additional sprinkle of salt.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed: Mar. 6, 2011
FANTASTIC!!I must admit that I was skeptical but the flavors combined are great. Thank you for sharing this will be a regular on our menu.
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Kim

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The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed: Dec. 24, 2010
Tasty, but doesn't present itself visually as something to treat guests to. Easy to make and common ingredients used so it makes a great snack for someone who just wants a different taste.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: May 23, 2010
Simple, and delicious. Not a fancy dish, but cheap and quick.
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Photo by Deathmagus

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: Aug. 1, 2008
i agree very easy to make and soooo delicious! i have never tasted a sauce so different than this one and I enjoyed eating it too.
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Photo by Allrecipes

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The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed: Sep. 14, 2007
On a scale of easiness this recipe was great! The taste was good too. A nice, quick side.
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Cooking Level: Beginning

Living In: Greenville, Texas, USA

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