The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 6, 2008
The meat came out very moist, but was lacking in flavor. The veggies were good, though next time I would probably use less bell pepper. My hubby said he would have liked some mushrooms tossed in too.
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Cooking Level: Intermediate

Home Town: Ravenswood, West Virginia, USA
Living In: Moundsville, West Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 16, 2008
We enjoyed this! The peppers mellow a little bit as they cook but still have good flavor. My pork chops were thin-cut so they cooked in about 20 minutes. I'll definitely make this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 24, 2007
The pork chops came out so tender and juicy, however something was missing out of the veggie part...next time, I am going to up the spices.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Nov. 12, 2004
This was really good! It was a little messy but thats because it was my first time makin' it. I really think that this should take a chance on it! It was great!
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