Tangy Poppy Seed Dressing Recipe
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Tangy Poppy Seed Dressing

By: Michele Prendergast  
"'My sister-in-law was kind enough to share her recipe for this deliciously tangy salad dressing,' Michele Prendergast recalls from Kingston, New York. 'A super homemade mixture, it stirs up in a jiffy.'"

Rating: This weblink has been rated 8 times with an average star rating of 5.0 Read Reviews (7)

Rate/Review | 252 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup vegetable oil
  • 1/4 cup cider or white vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • 1 teaspoon poppy seeds
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon salt
  • mixed salad greens

Directions

  1. In a jar with tight-fitting lid, combine the first seven ingredients and shake well. Serve over salad greens.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2009 by sueb 
I omitted the salt in this great tasting salad dressing. Next time, I will cut the oil in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2009 by FrackFamily5 
AWESOME! I made this with a clove of fresh minced garlic instead of the powder and only had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2007 by Nebfam 
We added a bit more dijon and honey to our preferred taste. My husband said that it's his new... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by stacy 
This recipe is wonderful!!! I have it at least once a week! I add it to fresh greens with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by TTRICIAANN 
I made this as a dressing for the Super Seven Spinach Salad on this site. It is delicious. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2008 by Mary 
Delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2008 by akidaki 
Very tasty and easy to make. MORE

 
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