Tangy Mustard Sauce for Ham Recipe - Allrecipes.com
  • READY IN 15 mins

Tangy Mustard Sauce for Ham

Rate this recipe!

"This mustard sauce is great over Christmas ham or everyday ham." 

Back
Next
+ Recipe Box + Shopping List + Menu Print

Directions

  1. Whisk vinegar, butter, tomato soup, sugar, mustard, and eggs in a saucepan over medium heat, whisking until smooth. Bring to a simmer and whisk constantly until the glaze bubbles and thickens, about 10 minutes.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 10 mins
  • READY IN 15 mins
ADVERTISEMENT

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 159 kcal
  • 8%
  • Carbohydrates
  • 12.4 g
  • 4%
  • Cholesterol
  • 88 mg
  • 29%
  • Fat
  • 11.4 g
  • 18%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 2.7 g
  • 5%
  • Sodium
  • 298 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

ADVERTISEMENT
 
ADVERTISEMENT

Related Videos

Honey Mustard Dipping Sauce

See how to make the perfect dipping sauce for fried or baked chicken tenders.

Homemade Horseradish Sauce

See how easy and delicious it is to make horseradish sauce from scratch.

Easy Balsamic Black Butter Sauce

Watch Chef John prepare a simple but impressive balsamic and butter sauce.

Recently Viewed Recipes

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States