Tangy Mustard Sauce for Ham Recipe - Allrecipes.com
  • READY IN 15 mins

Tangy Mustard Sauce for Ham

Recipe by  

"This mustard sauce is great over Christmas ham or everyday ham."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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  • PREP

    5 mins
  • COOK

    10 mins
  • READY IN

    15 mins

Directions

  1. Whisk vinegar, butter, tomato soup, sugar, mustard, and eggs in a saucepan over medium heat, whisking until smooth. Bring to a simmer and whisk constantly until the glaze bubbles and thickens, about 10 minutes.
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Reviews More Reviews

Sep 03, 2013

I made this into a casserole with some macaroni & leftover ham. then put cheese on top. really enjoyed it however little on the sweet side maybe next time reduce the sugar

 

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Nutrition

  • Calories
  • 159 kcal
  • 8%
  • Carbohydrates
  • 12.4 g
  • 4%
  • Cholesterol
  • 88 mg
  • 29%
  • Fat
  • 11.4 g
  • 18%
  • Fiber
  • 0.5 g
  • 2%
  • Protein
  • 2.7 g
  • 5%
  • Sodium
  • 298 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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