yum! i used orange marmalade and orange juice instead and doubled the dijon it was delicious! next time i would buy a better quality ham. and if i had whlole cloves i would have put them in the meat to better flavor it. since i was going to be gone while it cooked, i combined all ingredients in a bowl then poured over the ham in an oven bag in my roasting pan, put the lid on and baked at 275 for 4 hours, then when i got home took the lid off, opened the bag and basted it and cooked for about 30 more min without the lid. i also had put carrots in the bag with the ham just like i would for a roast and the were delicious! i'm so glad i did i would definitely recommend everyone does it!
Was this review helpful?
8 users found this review helpful
yum! i used orange marmalade and orange juice instead and doubled the dijon it was delicious!...