Reviewed: Nov. 1, 2001

Good fajita recipe, but not my favorite. I won't use this again because have others that my family prefers. This is a good recipe however and would make it only if didn't have ingredients for other fajita recipes. Was very easy and quick however!

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Reviewer:

MOLLEEC

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Reviewed: Jul. 24, 2000

Oh wow! were these excellent fajitas. My mouth waters just thinking about them. Easy to prepare (took a bit to cut up the chicken, but otherwise effortless), the meat smelled so delicious when cooking, and the fajitas were heavenly. The lime juice and Italian dressing mix really made them tangy, but not in an overwhelming way. I plan on making this often in the future!

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