More Recipes Like Tangy Buttermilk Cheese Bread

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Italian Cheese Bread

Submitted by: roger russell

Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.

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Onion, Garlic, Cheese Bread

Submitted by: Steve Morrison

Great with pasta and stuff or to toast and snack on.

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Buttermilk Bread I

Submitted by: Debbie Symons

This is a buttermilk-wheat loaf for the bread machine. It 's a good thing that it is so easy to make, because your family will be asking for it all the time.

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The powdered buttermilk does not activate the leavening until it is mixed with the water, so you can put the ingredients in the bread machine at night using the delay feature, and wake up to the incomparable aroma of freshly baked bread.

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Buttermilk Bread II

Submitted by: Esther

Home Town: Worthington, Pennsylvania, USA

Living In: Beavercreek, Ohio, USA

This recipe yields two loaves of buttermilk white bread, a deservedly popular bread.

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Buttermilk Dill Bread

Submitted by: Billie Moss
Provided by: Taste of Home

This no-fuss bread machine recipe turns out a light golden loaf with a mild herb flavor. It's a favorite of field editor Billie Moss, El Sobrante, California.

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Cheese Herb Bread

Submitted by: D. Reichel

With this recipe, Parmesan bread, fragrant with oregano, basil and other herbs, is made easily in the bread machine.

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Jalapeno Bread II

Submitted by: Renee

Cheddar cheese mellows this exciting loaf that 's packed with bits of jalapeno peppers.

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Cottage Cheese Bread I

Submitted by: Dara Cole

The bread machine does it all after you measure in routine bread ingredients and a cup of cottage cheese. You can cut fat and calories in this hearty loaf by using nonfat cottage cheese if you prefer.

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Cream Cheese Bread

Submitted by: Holly

Cream cheese imparts true richness to this appealing bread machine loaf. Although it is terrific as is, it also invites whatever additions tickle your fancy: chopped fruit, little chunks of chocolate, sweet nuts or whatever you prefer.

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