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Tangy BBQ Rub

By: glenn  
"This is an easy to make dry rub. It is especially good on pork and chicken. This mix creates a spicy/sweet citrus flavor for your next BBQ."

Rating: This weblink has been rated 4 times with an average star rating of 4.3 Read Reviews (4)

Rate/Review | 163 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 /2 cup
 

Ingredients

  • 1/2 cup instant orange drink mix
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon onion salt

Directions

  1. Mix together the instant orange drink mix, cayenne pepper, paprika, garlic powder, allspice, and onion salt. Store at room temperature in an airtight container until used. Rub into chicken or pork and grill as desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 48 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2008 by pookie 
This rub was really good. I decided to try it because it wasn't your run of the mill spice. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2008 by KMR 
I used this recipe for something we call "poor man's scallops" due to the shape. First, pound... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2009 by SULTANAB 
This is a great recipe for kids. Just leave out the "hot". My son who is very picky loves this... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2009 by Peggy 
I was a little disappointed with this one. I thought the flavor combo just came out odd. MORE

 
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