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BBQ Country Style Ribs

Submitted by: Coolundrprsr

Tasty, twice baked ribs with your favorite BBQ sauce.

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The title says it all, and it's true! These tender and tangy ribs are simply seasoned, simply boiled and simply baked in the barbeque sauce of your choice. Which sauce to choose? That may not be so simple.

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Oven Baked BBQ Ribs

Submitted by: VICKYDEE

These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.

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Oven BBQ Ribs

Submitted by: Clint Wigen

This is another of my Mom 's old recipes, and I don 't know where she got it. I never wrote it down before, I just made it when the mood struck me, but this is how I do it when I get the urge. As no outdoor grill is necessary, its great in Montana's climate.

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Best Stovetop BBQ Ribs

Submitted by: SANDRA_92083

Living In: Hiram, Georgia, USA

Simple country-style pork ribs are simmered in an easy homemade barbecue sauce.

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Cranberry Glazed Pork Ribs

Submitted by: CORWYNN DARKHOLME

Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!

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Tangy Spare Ribs

Submitted by: Judy Clark

I'll never forget the wonderful aroma of these spare ribs when I was growing up. They have a real old-fashioned flavor. Who can resist when that mouth-watering homemade barbecue sauce clings to every morsel? -Judy Clark, Elkhart, Indiana

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Tender 'n' Tangy Ribs

Submitted by: Taste of Home's Fast Family Favorites

These ribs are so simple to prepare. Just brown them, then combine with the sauce ingredients in your slow cooker.

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Sweet and Tangy Slow Cooker Bar-B-Q Pork

Submitted by: What a Dish!

This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread.

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