Tangy BBQ Ribs Recipe
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Tangy BBQ Ribs

By: Larry Aman  
"Country-style bbq pork ribs grilled and then baked in a delicious glaze of molasses, honey, and ketchup."

Rating: This weblink has been rated 52 times with an average star rating of 4.7 Read Reviews (45)

Rate/Review | 1,343 people have saved this

Prep Time:
10 Min
Cook Time:
2 Hrs 45 Min
Ready In:
2 Hrs 55 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 8 country style pork ribs
  • 1 cup honey
  • 1 cup ketchup
  • 2 tablespoons molasses
  • 1 (18 ounce) bottle barbeque sauce

Directions

  1. Preheat grill for medium-high heat.
  2. Lightly oil grill grate. Grill ribs for 12 minutes, turning once during cooking. Transfer ribs to an 11x16 inch baking dish.
  3. Preheat oven to 350 degrees F (175 degrees C). In a large bowl, stir together the honey, ketchup, molasses, and barbecue sauce.
  4. Bake ribs, uncovered, for 1 hour. Remove from the oven, and drain fat. Coat ribs with the honey sauce. Continue baking for another 1 1/2 hours, or until ribs are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 548 | Total Fat: 22g | Cholesterol: 79mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHATON 
Fantastic! Kids and Adults will enjoy. Suggest 300F for 1 hr then 45 min at 350F. Ribs were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2005 by JAHLERS 
This sauce is great! I couldn't grill them, its winter, so I just baked them the whole time. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DONNA1000 
This was excellent! As good if not better than any ribs I ever had in a restaurant. We made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by VITAR 
This is very good. I did mine a little different though, I browned my short ribs in a pan with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ELAINEMUSHTARE 
These ribs melt in your mouth. I added the sauce in the last half hour, so the sugars... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LAURA TIGER 
This is the best tasting, easiest BBQ sauce I've ever tried! A keeper for sure! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PBYRNE 
Yummy, I had friends over and they loved it, cooked the ribs a little longer at a lower... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MOELASSES 
wow, these are the closest to restaurant-style ribs I've ever made, and the very easiest ones... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KMYKYTE 
BEST EVER!!!!I thought my mom's were the best but this recipe blows hers away!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SUNEE 
Mmm Mmm Finger lickin good! We like to take the bbq sauce and put over mashed potatoes. Will... MORE

 
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