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Taffy Apple Salad IV

By: Abbie Cornelius  
"This is a traditional recipe with pineapple, marshmallows, apples, peanuts and whipped topping."

Rating: This weblink has been rated 7 times with an average star rating of 4.4 Read Reviews (5)

Rate/Review | 177 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 1 (15 ounce) can crushed pineapple, drained
  • 4 cups miniature marshmallows
  • 1/2 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 egg, beaten
  • 1 1/2 tablespoons white wine vinegar
  • 3 cups diced apple without peel
  • 1 cup chopped Spanish peanuts
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. Mix together the pineapple and marshmallows; set aside.
  2. In a saucepan, combine the reserved pineapple syrup, sugar, flour, egg and vinegar. Mix together well and cook over medium heat until slightly thickened. Set aside to cool.
  3. Add the whipped topping, pineapple mixture, apples and 3/4 cup peanuts. Mix together well and refrigerate until chilled. Sprinkle top with extra 1/4 cup peanuts.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 445 | Total Fat: 19.4g | Cholesterol: 30mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MOMMABIRD 
I am glad I didn't dran the pineapple and seeing below; reserved pinapple syrup. Otherwise... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by GINAH1 
This is an awesome version of Taffy Apply Salad. I usually let the pineapply/marshmallow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by SUZANNEGRA 
My family insists I make this every holiday. mAKE SURE YOU KEEP THE SYRUP YOU DRAIN. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2009 by Craig 
Awesome recipe, everyone loved it. I also added some tapioca pearls with the marshmallows and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2009 by V's cucina 
I've used a version of this recipe for years. The only thing I add that is different is a... MORE

 
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