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Taco Soup VII

SUBMITTED BY: CERAMICLADY

"If you love tacos, you just have to try this soup! It's simple to make and uses ingredients that you may already have in the house! Garnish with shredded Cheddar cheese and crushed up nacho chips. I like to use spicy kidney beans."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4.2 star rating.
Read Reviews (4)
PREP TIME  10 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 pounds ground beef
  • 1 (1 ounce) package dry onion soup mix
  • 1 (8 ounce) can tomato sauce
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can kidney beans with liquid

DIRECTIONS

  1. In a large pot over medium high heat, saute the ground beef for 5 to 10 minutes, or until browned. Drain the grease, and add the taco seasoning, tomato sauce, diced tomatoes, corn and kidney beans. Mix well, reduce heat to low and let simmer for 1 to 2 hours to allow the flavors to mesh.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2002 by TOKYO KAREN
This was a really simple dish that turned out great. I used one can of chopped tomatoes and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2005 by PJWORSHIP
I really liked this recipe. It was simple, but really good. I made it for a party and everyone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2007 by MOOSH34
This Taco Soup was SUPER easy and just as good as the more complicated Taco Soups I've had. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2006 by SHANESMOMMY
This was good, but needed to be served with chips or actually put in taco shells. Without the... MORE


 
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Nutritional Information
Taco Soup VII

Servings Per Recipe: 6

Amount Per Serving

Calories: 350

  • Total Fat: 14.1g
  • Cholesterol: 69mg
  • Sodium: 1220mg
  • Total Carbs: 31.1g
  •     Dietary Fiber: 7.2g
  • Protein: 25.6g

VIEW DETAILED NUTRITION

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