Add a photo

Taco Soup IV

By: Patricia  
"A quick & easy recipe; great for when unexpected company shows up. Top with cheese, corn chips, sour cream and olives."

Rating: This weblink has been rated 19 times with an average star rating of 4.5 Read Reviews (17)

Rate/Review | 576 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds ground beef
  • 1 onion, chopped
  • 1 (10.75 ounce) can tomato puree
  • 1 (15 ounce) can tomato sauce
  • 1 cup water
  • 1 (15 ounce) can pinto beans, drained and rinsed
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (1.25 ounce) package taco seasoning mix

Directions

  1. In a medium stock pot brown beef and onion, drain grease if needed.
  2. Add tomatoes, tomato sauce, water, beans, corn and taco seasoning. Bring to boil, reduce heat and simmer for 5 minutes.
  3. Top with cheese, corn chips, sour cream and olives.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 445 | Total Fat: 30.8g | Cholesterol: 96mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2006 by DOLORES J 
The only reason I didn't rate this recipe higher is because I don't think you can really call... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by CookinMama 
This is a great basic taco soup recipe! To lengthen how far this goes add an extra can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2006 by sophie. 
This is the perfect taco soup -- nice and thick, and no kidney beans (I cant stand them!). I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2006 by JenniferJarvis 
This is a good recipe when you are tired of the regular tacos. It's also a good busy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by SweetBasil 
Very tasty and easy soup. I also added a can of beef broth. Would be a good way to use up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2004 by Hawn 
Excellent!!!! I added a big can on tomatoe puree and added and exta cup of water. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by AMYERIK99 
I love this soup and I like to add Rotel to make it even spicier. Yum! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by LuvnMitch 
This is wonderful and is now one of my family's favorites! I gave it 4 stars because I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by judyp78 
This is a very good and easy recipe. My three and six year old ate it, so it has to be good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2006 by sugarmagnolia_fl 
This was quick, easy and yummy! Great for a busy weeknight meal. Topped with sour cream,... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?