The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 6, 2009
A little bland, but great when I added a 1/4 cup of medium salsa.
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jbs

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 8, 2009
the recipe went together easily. I like using one pot. This is a great meal for the family.... evryone likes tacos so this just puts a new spin on a family fav. Had to make a few alterations, but it worked and was a huge success.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 19, 2009
I love making this because it's quick and all in the same pot. I don't like anything super spicy, so this is just perfect for me (my husband would prefer spicier though). I do up the meat to 1 lb and use the whole packet of taco seasoning.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 22, 2009
This is good for a quick weeknight meal or a lazy Saturday night but nothing very unique. Will make every now and then adding some minced garlic, more taco seasoning and use black beans.
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Cooking Level: Expert

Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 11, 2009
This was so much better than I expected!!! My mother in law said to not lose the recipe and make it again!
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Cooking Level: Expert

Home Town: Tucson, Arizona, USA
Living In: Vancouver, Washington, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.
Reviewed: Feb. 10, 2009
I tried the recipe as is and disliked the avocado and sour cream in it. Luckily I had only put those 2 items in 1 bowl. Without them and adding corn it was fantastic.
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Cooking Level: Intermediate

Home Town: Queens, New York, USA
Living In: Pontotoc, Mississippi, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 20, 2009
Nothing exceptional and I will not make this one again. I used black beans instead of kidney. Also, used the mexican tomatoes as another suggested to try & give it some umph. Nothing to write home about though from our house.
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Cooking Level: Intermediate

Home Town: Omaha, Nebraska, USA
Living In: Overland Park, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 15, 2008
Really good starting point! I use ground turkey (or leftover chicken breast if I have it), beef broth (or chicken) instead of the water, black beans instead of the kidney and add 1/2 a bag of frozen white corn. Really easy and REALLY delish!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 22, 2008
Wow this was so easy and very good. My husband woofed it down. I used Mexican style stewed tomatoes, slightly pureed, ground sirloin and followed the recipe's amount for taco seasoning. It was spicy and slighly hot. I also drained my beans as someone else suggested, didn't rinse them. Didn't have avocado but sprinkled cheese and crushed fritoes on top. Yum. Great on a cold raw night. Susie
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Cooking Level: Intermediate

Home Town: Memphis, Tennessee, USA
Living In: Germantown, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 7, 2008
I LOVE this recipe with these changes: (1) use the whole packet of taco seasoning (2) black beans instead of kidney beans (3) mexican flavored stewed tomatoes (4) 1 lb ground turkey and thats it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 12, 2008
This was a great dish. The children loved it as well as the hubby!! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Mar. 21, 2008
This is really good. I made some minor changes and the flavor is awesome. I substituted pinto beans for lima beans and a can of corn for hominy. I also added some chopped cilantro which makes all the difference in a dish like this one. My husband loved it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Mar. 6, 2008
Very easy. Tasted good. It's perfect for a night where you just need something quick, but good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 26, 2008
Pretty good. Will make again.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 27, 2007
This was soooo good! Really loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 13, 2007
This recipe got !Two Thumbs Up! from my entire family. I did make some modifications so I am not sure that it is fair to rate it. I used 93/7 ground turkey by Honeysuckle White 1lb, half an onion about 1/2c, a can of diced tomatoes, can of pinto beans, Taco Seasoning I (recipe from this site) instead of the package seasoning, a 4oz. can of chopped green chilies, 1c water and not the 1 1/2c that was suggested and Taco Flavored shredded cheese. I didn't use any avocado only because I didn't have any on hand. I bet that would have made it even better and I am not sure that is even possible. Thank You Darla for this great recipe. It will surely be put into rotation as one of our regular meals. oops almost forgot that also added a can of drained corn.
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Cooking Level: Expert

Home Town: Fort Worth, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 5, 2007
good stuff. added extra taco mix, ran half can of beans through processor to thicken soup. my husband suggested adding rice. will probably add it next time
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Cooking Level: Intermediate

Living In: Kent, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Mar. 26, 2007
delicioso! I also added the full taco seasoning packet & a can of corn as suggested. Topped with avocado, cheese & tortilla strips (I used the ones that come in a bag for salads) - easy & good recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 16, 2007
Very very good. Loved the avocado in this actually. Before serving I always drop a dollop of sour cream & shred cheese on top and put Tortilla Chips around the edge of the bowl. Love this!
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 27, 2006
We have a large group that meets every week. This recipe was great! It allowed everyone to bring something for the meal. We just changed a few things for us.
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JD
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Cooking Level: Intermediate

Home Town: Ottawa, Illinois, USA

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