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Taco Pie

SUBMITTED BY: Stephanie PHOTO BY: Traci B's Kitchen

"It's a quick, easy meal that is very filling. Some people will also top it with regular taco toppings, i.e. lettuce, tomatoes, black olives, etc. It also is great as leftovers for lunches! Serve with taco sauce."
RECIPE RATING:
The reviewer gave this recipe 435 stars. This recipe average a 4.4 star rating.
Read Reviews (332)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1 pound ground beef
  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) container sour cream
  • 8 ounces shredded Mexican-style cheese blend
  • 1 (14.5 ounce) package crushed tortilla chips

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions.
  3. Meanwhile, brown the ground beef in a large skillet over medium high heat. Add the taco seasoning and stir together well. When dough is done, remove from oven and place meat mixture on top, then layer with sour cream and cheese, and then top off with the crushed nacho chips.
  4. Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2004 by JUSTJEN33
I have a recipe similar to this but used flour tortillas.. I baked my cresent rolls about 4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2003 by Kathleen
My husband and I loved this! I browned the beef last night, along with chopped onion, chopped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE
My extended family loved this. I doubled the recipe and cooked it in a 9X13 pan. Used low-fat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by KLPARR
My family really enjoyed this recipe, from my 1 year old to my hubby. It was easy and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by COUNTRY WOMAN
My family loved this!!! I added salsa and refried beans . I also did not add so much sour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...
I mixed 2 Tbsp. of sour cream into 3/4 can of refried beans (instead of just the sour cream)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2002 by ALBERIA
I too omitted the sour cream because my boyfriend doesn't like it. I also used my own spices... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by TRICIA JAEGER
My review keeps getting edited. Apparently you are not allowed to post anything negative even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2006 by SHOREBRAT
Very easy to make and quite yummy. I took the advice of a pp and mixed the sour cream in with... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2004 by SHEILAR73
This was very quick and easy, which is a plus in my non-air conditioned apartment in the... MORE