More Recipes Like Taco Pasta Salad

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Black Bean Pasta Salad

Submitted by: Debbie Jones

Cooking healthy doesn't mean you have to spend hours in a hot kitchen. Debbie Jones serves a low-fat, fuss-free fiesta at her California, Maryland home by simply combining a refrigerating a few tasty ingredients.

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Cheesy Beef Taco Salad

Submitted by: Arlene Ghent

Arlene Ghent of St. Joseph, Michigan says, 'I often double the recipe so there are leftovers for lunch the next day.'

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Tater Tot Taco Salad

Submitted by: Eleanor Mielke

'Since I love potatoes and my husband and I both enjoy the flavor of tacos, this fun dish is a tasty meal-in-one for the two of us,' comments Eleanor Mielke (left with her husband, Tom) of Mitchell, South Dakota. 'It's not as messy as eating tacos...and the recipe can easily be doubled.'

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Barbecued Taco Salad

Submitted by: Kathie Brown

Don't expect the typical spicy flavor of other taco salads. Barbecue sauce makes this version a little sweeter, which is a pleasant surprise to everyone who tries it. - Kathie Brown, Fredericktown, Ohio

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A Twist on Pasta Salad

Submitted by: Pat Morris

'I lightened up this recipe i found on the back of a pasta box many years ago,' writes Pat Morris, Marlton, New Jersey. 'it's become a staple at our home and for family gatherings.'

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Taco Salad

Submitted by: Amy Fecher

Amy Fecher from Beavercreek, Ohio shares the colorful taco salad that is her husband's favorite meal. 'Because it is simple and he looks forward to it so, I find myself fixing this at least once a month,' she says. 'And for those brisk fall days, spicier chili beans can add some welcome heat.'

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Wagon Wheel Pasta Salad

Submitted by: Kathryn Donahey

Summertime gatherings aren't complete without a refreshing pasta salad. This tasty version features a mayonnaise and picante dressing.

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Crab Pasta Salad

Submitted by: Kathryn Anderson

This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.

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Tricolor Pasta Salad

Submitted by: Lorraine Darocha

To accompany the sandwiches, serve Tricolor Pasta Salad from Lorraine Darocha of Berkshire, Massachusetts. Pretty pasta spirals and convenient frozen veggies are tossed with a light dressing to make this colorful medley. 'For vegetarians, you can add protein-rich chickpeas or beans to make it a main dish,' Lorraine recommends.

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BLT Bow Tie Pasta Salad

Submitted by: Jennifer Madsen

I first had this summery salad at a family reunion. It's one of my husband's favorite dinners. Sometimes, we leave out the chicken and serve it as a side dish instead. --Jennifer Madsen of Rexburg, Idaho.