The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 10, 2009
This was an excellent dinner for my Grandchildren. It was a change from the ordinary taco dinners they are used to. I left out the mushrooms (we don't like them), added 1/4 cup finely chopped green peppers, and a few sliced olives. We all enjoyed the dinner.
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