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Taco Lasagna

By: Tracy Meinholz  
"This is an easy microwave recipe with a Mexican twist. Try it with some hot bread and a green salad for a filling meal, if desired."

Rating: This weblink has been rated 22 times with an average star rating of 4.4 Read Reviews (18)

Rate/Review | 1,016 people have saved this

What to Drink?

Wine Barbera
Cocktail Beer Margaritas
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 11 ounces lasagna noodles
  • 1 pound lean ground beef
  • 24 ounces tomato sauce
  • 1/2 cup water
  • 1 (1 ounce) package taco seasoning mix
  • 8 cups shredded Cheddar cheese
  • 1/2 cup crushed tortilla chips

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Meanwhile, in a large skillet, brown beef over medium heat until no longer pink; drain. Add tomato sauce, water and taco seasoning. Lower heat and simmer for 5 minutes.
  3. In a 9x13 inch glass baking dish, layer noodles then meat mixture and cheese; repeat 2 more times. There will be 3 layers.
  4. Cover with plastic wrap and microwave for 10 minutes. Remove from microwave, uncover and let stand for 5 minutes.
  5. Sprinkle tortilla chips over the top; serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 709 | Total Fat: 45.4g | Cholesterol: 143mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2005 by tigress 
Good recipie, easy to prepare but not as spicy as we would have liked. I substituted diced... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by KYROOZE 
this recipe went over well with my party guests. i added a few things like salsa and ricotta... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2005 by BEAUCHAT86 
This was a great recipe. I did 4 noodles in each layer. Used spegghetti sauce along with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2008 by Cassie 
This is so good! My husband says this is his new favorite! I followed the recipe exactly,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2003 by LEAC 
I thought this recipe was very good, the family really liked, especially my 6 year old who is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2008 by Jasmine 
This was pretty good and easy. Taste's somewhat more like a frito chili pie instead of taco... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by ANC239 
This recipe rocks! Has been enjoyed by many family and friends. One slight option: if you like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2004 by JAYMEPOOH 
This is a good recipe. I had no lasagna noodles, so I used corn tortillas instead. It was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2004 by ASMZ 
Very good basic recipe. I modified the recipe by adding 3/4 cup of cooked rice to the sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2004 by JOAN23 
My family raved about it! I did add salsa and ricotta mixed with egg as suggested by KYROOZE... MORE

 
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