Photo of: Tater Taco Casserole

Tater Taco Casserole

Submitted by: Ronna Lewis 
'Our family lives and works on a ranch,' remarks Ronna Lewis from Plains, Kansas. 'I like to fix this nicely seasoned casserole ahead of time and freeze it for later use. It's good with a tossed salad or nacho chips and dip.' 

Photo of: Easy Taco Casserole

Easy Taco Casserole

Submitted by: Flo Burtnett 
Your family is sure to enjoy this mildly spicy one-dish meal with Southwestern flair. It's quick and easy to make and fun to serve. -Flo Burtnett, Gage, Oklahoma 

Zesty Taco Casserole

Submitted by: BLUERAYNE 
Rice, bell peppers, onion, garlic, chile peppers and salsa baked into a savory casserole topped with chips and cheese. 

Photo of: Emily's Excellent Taco Casserole

Emily's Excellent Taco Casserole

Submitted by: your mom 
Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA
This is a super speedy dinner I like to make when it is getting late and I haven't cooked yet. Chili, corn chips and cheese are topped with lettuce and tomato. Spice it up with your favorite salsa. Vegetarian chili can be found with the regular chili - it is often labeled as 'fat free'. This recipe can easily be doubled, and cooked in a 9x13 inch baking dish. 

Dried Beef Casserole

Submitted by: Joan 
Dried beef, black olives, and mushroom soup in an easy macaroni casserole. 

Mom's Casserole

Submitted by: SLOcook 
This recipe is easy to make and feeds a crowd. Great to freeze also! This can be made more low-calorie by using ground turkey, fat free sour cream and low-calorie cream cheese. Serve with garlic bread and salad, if desired. 

Double Cheese Casserole

Submitted by: MRSO 
This is similar to lasagna. It's fairly easy to prepare, and my picky eaters love it! The cheeses are cream cheese and cottage cheese, which enables you to control the fat content without cutting on flavor. Garnish with some grated Parmesan cheese, if desired. 

Company Casserole

Submitted by: BJ MOORE 
Egg noodles and beef in a tomato and mushroom sauce with cottage and Cheddar cheese. 

Spaghetti Casserole II

Submitted by: Christine 
Spaghetti and ground beef in a tomato soup sauce, topped with cheddar cheese and baked. 

Layered Casserole

Submitted by: Jo 
The secret to this recipe is to allow the tart, rich flavors of sour cream, cream cheese and Cheddar cheese to meld with the savory zing of a meaty tomato sauce by letting the layers chill together overnight. Bake it the next day for a crowd of friends. 
 
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