Taco Beef and Pasta Recipe
Add a photo
1 of 2 Photos

Taco Beef and Pasta

By: Kayce  
"This is a low fat and deliciously filling meal with lots of flavor . Serve with crusty bread and a tossed green salad."

Rating: This weblink has been rated 18 times with an average star rating of 4.2 Read Reviews (11)

Rate/Review | 2,306 people have saved this

Prep Time:
25 Min
Cook Time:
15 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 (8 ounce) package rotini pasta
  • 1 tablespoon olive oil
  • 1 1/2 pounds top round steak, cut into 1/4 inch strips
  • 1 (1.25 ounce) package taco seasoning mix
  • 3 cloves crushed garlic
  • 2 cups chunky salsa
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1/2 cup water
  • 1 tablespoon chopped fresh cilantro

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a small bowl roll beef strips in the taco seasoning until coated. In a large skillet over medium heat, warm olive oil. Saute beef and garlic until beef is no longer pink; about 4 minutes. Remove with a slotted spoon and set aside.
  3. Mix together in skillet the cooked pasta, black beans, salsa and water; cook for 4 to 5 minutes. Combine with beef in a large bowl and serve sprinkled with cilantro.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 426 | Total Fat: 11.6g | Cholesterol: 61mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by Duckball 
Pretty good! I made several changes but followed the basic idea: I used around 3 cups of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2007 by JENNIMC1975 
We liked it! Best of all, I had all ingredients on hand, except for cilantro, which we... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2006 by MaryD 
This was quick, easy, and tasty. The kids thought that it was too spicy, but I would make it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by Jeankitchen 
l have posted picture on this dish. l made few changes, l cut the amount of salsa and 2 big... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2006 by Jami Pete 
This was good, but a little spicy for my taste. Instead of just salsa I would use some stewed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by Amusjh 
This is so easy! I, of course, made some changes, I didn't want to have to go to the store. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2007 by TEXASTRACE 
This was great, my whole family enjoyed it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2005 by CUTIEPIECOOK 
I was in need of a fun new recipie one night so that I could cook for my boyfriend... This... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by Denise 
I made this according to the directions and it was just awful. As my husband put it would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2009 by susan 
My husband and family loved this recipe, I did make a few changes, I used gound beef and... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?