Came across this recipe looking for something new to make with ground beef. Made a few changes (some based on other reviews) and it came out amazing!! I did not use water in this recipe - instead used about 4 oz of tomato sauce and a jar of salsa. I also added onion, chili powder, and crushed red pepper to the hamburger mixture. I didn't layer with chips as I really didn't want soggy chips in my recipe like others had mentioned. Instead, I made my own simple "Mexican-y rice" (instant rice made in chicken broth, add tomato sauce, taco seasoning, chili powder, crushed red pepper) Spray-greased a 9x13 pan, rice on bottom, followed by hamburger mixture, then shredded colby-jack cheese on top. Covered & baked. Crunched tortilla chips on top and baked another 5 minutes. SO YUMMY. Next time I will add olives! :D
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Came across this recipe looking for something new to make with ground beef. Made a few changes...