Taco Bake I Recipe
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Taco Bake I

By: Leslie 
"This is a wonderful Tex-Mex dish to serve to guests or your family. Serve with tortilla chips."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (243)

What to Drink?
Wine zinfandel
Cocktail Salty Dog
Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 (16 ounce) can refried beans
  • 1 (16 ounce) jar salsa
  • 2 cups shredded Monterey Jack cheese

Directions

  1. Preheat oven to 325 degrees F (160 degrees C).
  2. In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. Mix in dry taco seasoning.
  3. Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.
  4. Bake about 20 to 25 minutes in the preheated oven.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 413 | Total Fat: 26.9g | Cholesterol: 93mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 23, 2008 by kathleen   view full review
Gone in minutes! Family loved this. I didn't put tortillas on bottom in fear of becoming...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2008 by CAT31302   view full review
While the meat cooked, I made a package of yellow rice and used that as a layer for a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 11, 2003 by BABSKITCHEN   view full review
Tasty and simple to make. I put chopped fresh tomatoes and sour cream on top and served with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 11, 2003 by GINAH1   view full review
Quick and easy dinner that takes few ingredients and little effort.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 16, 2008 by giraffe30082   view full review
This is really great and easy. I layer it with flour tortillas by spreading the tortilla with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 16, 2008 by laura   view full review
great recipe. you can easily lighten this recipe, substituting ground turkey. layer with corn...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 16, 2008 by joey   view full review
So good and easy too! Top with sour cream and black olives. AWESOME! I have to make a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 24, 2008 by Casey J.   view full review
This was SO easy, and very tasty. I followed the recipe exactly and was very happy with the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 31, 2002 by MIHAELA   view full review
Easy, tasty and quick.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 26, 2004 by SteelersFan   view full review
I made this for a party, and everyone loved it! The next time I make it, I will use a mild or...

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