Red Beans and Spaghetti

Submitted by: Marla 
Red beans are simmered with spaghetti. It's as simple as that! 

Photo of: Al's Quick Vegetarian Spaghetti

Al's Quick Vegetarian Spaghetti

Submitted by: Albert Ross 
A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti. 

Photo of: Garlic Spaghetti II

Garlic Spaghetti II

Submitted by: Amanda Skellenger 
This is a light and garlicky spaghetti sauce. This is delicious and easy to prepare! A variation on the original garlic spaghetti. I like to serve it with a glass of red wine. My husband's favorite! Serve with a heated sourdough baguette and dip in 6 tablespoons olive oil and 2 tablespoons balsamic vinegar if desired. 

Photo of: Sicilian Spaghetti

Sicilian Spaghetti

Submitted by: DIGGER2640 
Anchovies sauteed with garlic and oil makes a pungently tasty sauce for hot spaghetti. Add some breadcrumbs and parsley to the anchovy mix and toss with the noodles to serve. 

Onion Spaghetti

Submitted by: Natalie 
Onions make up the bulk of this tomato sauce for spaghetti. 

Photo of: Sassy Spaghetti

Sassy Spaghetti

Submitted by: CLOUDSTACY 
Home Town: Bloomington, Indiana, USA
Living In: Sultan Hamud, Rift Valley, Kenya
Beans, corn, and spicy flavors make this meat and tomato free pasta dish a real winner! 

Photo of: Spaghetti Italian

Spaghetti Italian

Submitted by: FOXWORTH 
Living In: Foxworth, Mississippi, USA
Delicious and not so sweet. Good to the last bowl!! 

Photo of: Bacon Spaghetti

Bacon Spaghetti

Submitted by: Dali 
Fragrant and hearty, this quick and easy spaghetti dish is a simple matter of crumbled bacon, minced garlic, olive oil, salt and pepper, grated Parmesan and hot noodles!  

Spaghetti with Garlic, Herbs, and Tomatoes

Submitted by: GYPSY-WITCH 
Pan-roasted garlic is stirred with spaghetti, balsamic vinegar, tomatoes and a medley of dried basil, marjoram and oregano in this quick and easy dish. The heat from the spaghetti warms the fresh tomatoes, and grated Parmesan finishes the dish. 

Greek Spaghetti II

Submitted by: Nicole 
Spaghetti is tossed with browned butter, Parmesan and oregano and briefly baked. 
 
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