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Syrian Spaghetti

By: Mike  
"This is a great Syrian recipe that I have enjoyed since I was a child. It is easy and quite different from other baked spaghetti dishes. Some say that it is an acquired taste, but everyone that I have served it to enjoys it."

Rating: This weblink has been rated 11 times with an average star rating of 3.5 Read Reviews (11)

Rate/Review | 258 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (16 ounce) package spaghetti
  • 1 (8 ounce) can tomato sauce
  • 1 (6 ounce) can tomato paste
  • 1 teaspoon ground cinnamon
  • 1/4 cup vegetable oil
  • salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato paste, cinnamon, oil, salt and pepper. Transfer to prepared dish.
  3. Bake in preheated oven for 1 hour, or until top is crunchy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 295 | Total Fat: 7.9g | Cholesterol: 0mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2006 by ~TAYLOR~ 
I really liked this, but nobody else would touch it. (that's okay, more for me!) I prepared... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2006 by JUDYBAT 
A huge hit at our house. Very easy to prepare. I also loved it "straight"--I just skipped the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by Tori Angel 
I have to admit, I was afraid to try this recipe. But, I love cinnamon, and so, I had to try... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2009 by K 
Easy and cheap to make, good for leftovers. My daughter took it to school the next day for... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2007 by VEGGIELOVR 
I am not a fan of this one. I thought I would try it out b/c I was a little low on groceries... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2006 by Erimess 
Sorry, I did not care for this at all. I couldn't taste the cinnamon that much, so that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2009 by MISSKUSH 
love it MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2009 by Phasahd 
It was okay. I think I just really don't like baked spaghetti . . . it kinda made my stomach... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2009 by Christianmomto3 
LOVED this recipe!! My 4 and 3 year olds gobbled it up! I used olive oil instead of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by Amanda Grace 
I made this recipe for my family last night and unfortunately no one (including me) liked it. ... MORE

 
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