More Recipes Like Swope Bread

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Boston Brown Bread I

Submitted by: sal

This is a whole wheat bread sweetened with molasses and raisins. Buttermilk acts on the baking soda to increase its leavening power.

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Colonial Brown Bread

Submitted by: ANNETTE1951

A sweet brown bread no eggs or fat added. Best served warm from the oven.

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Boston Brown Bread III

Submitted by: PARADIGMGIRL

Molasses and brown sugar sweeten this bread made with whole wheat flour and buttermilk.

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Irish Brown Soda Bread

Submitted by: Andrea Doyle

This is plain and pure whole-wheat soda bread, with buttermilk and oats for good measure.

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Yogurt Whole Wheat Quick Bread

Submitted by: lenihan5

This started out as muffins but I found that it can be baked as bread too. The lemon juice gives it a nice bite and the whole wheat bread gives it a great nutty flavor.

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This moist, dense, yeast-free bread uses graham flour, a whole wheat grind that includes the bran for flavor and health. Here, it combines with all-purpose flour, molasses and buttermilk to steam over boiling water on the stove.

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O'Kee's Irish Soda Oatmeal Bread

Submitted by: danakee

Home Town: Yermo, California, USA

Living In: Washington, D.C., USA

A long fermentation time allows complex flavors to develop in this classic Irish oatmeal and buttermilk loaf. Recipe makes 2 loaves. Start this bread the day before your St. Patrick's Day meal.

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Whole Wheat Beer Bread

Submitted by: BLCHRISMAN

Home Town: Berkeley, California, USA

Living In: Granite Bay, California, USA

A hearty quick bread that's great with soup or chili and makes excellent toast. Flavor of bread will change, depending on type of beer used.

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Wheat and Barley Bread

Submitted by: Star Pooley

An easy recipe using the goodness of wheat and barley nugget cereal.

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Irish Soda Bread V

Submitted by: Freyja

This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.