The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Jul. 26, 2009
This was not to my liking.
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Cooking Level: Expert

Home Town: Saint Louis, Missouri, USA
Living In: Hermann, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 26, 2008
I didn't have pimentos, green onion or water chestnuts, so I used onion, and celery. This dish turned out amazing!! The nutmeg was a nice touch. I also used frozen spinach and baked it until the cheese browned. I'll definitely make this again! Thanks!
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