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Swiss Potato Soup

By: BENNETT.MAYO  
"Creamy potato soup. Great with fresh cheese bread."

Rating: This weblink has been rated 14 times with an average star rating of 4.6 Read Reviews (10)

Rate/Review | 333 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons margarine
  • 1/4 cup chopped onion
  • 2 cups diced potatoes
  • 1 cup boiling water
  • 1 teaspoon salt
  • 1 pinch dried marjoram
  • 3 cubes chicken bouillon
  • 2 tablespoons all-purpose flour
  • 3 cups milk
  • 1 tablespoon chopped fresh parsley
  • 1 cup shredded sharp Cheddar cheese

Directions

  1. Melt butter or margarine in a large saucepan. Add chopped onion, and cook over medium heat until tender.
  2. Add potatoes, water, salt, marjoram, and bouillon cubes. Cover. Simmer for 10 minutes, or until potatoes are tender.
  3. Blend flour with a little milk until smooth. Gradually stir into potato mixture with remaining milk. Cook over medium heat, stirring constantly, until thickened and mixture comes to a boil. Stir in parsley. Ladle into bowls, and top with shredded cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 340 | Total Fat: 18.4g | Cholesterol: 45mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2005 by LINDA MCLEAN 
I replaced the water with chicken stock, omitted the boullion and used more potatoes. All in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by BOBKAT2000 
Very yummy soup and with surprising results - my two young children LOVED it! I suggest... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2004 by NAN1217 
If you make this recipe as stated, it's way too salty (as I had feared with all of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by ~TxCin~ILove2Ck 
Very very good flavor in this soup. I added 3 cups of potatoes, but sure wished I'd used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2007 by Julie M 
Super delish!!! Like other reviewers, I added more potatoes. I used almost 4 cups. This was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2005 by ROOKIE COOKIE 
Two cups of potatoes are not enough.. I ended up using three medium size potatoes. I didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2005 by CRYSTORIA 
My husband loves this soup! He likes a little more onion though, and chicken broth instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2005 by WHITEITES8 
This was great; quick, cheep and very tasty! I have nine chilren and all but one loved it. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2005 by DANA WRIGHTSMAN 
An absolutely fantastic soup that had even my kids asking for seconds!!! So creamy but not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by TANYA 
This is wonderful. MORE

 
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