Recipe by Campbell's Kitchen
"Ham and asparagus in a rich gravy are spooned into flaky puff pastry shells and garnished with tangy cheese."
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1 (10 ounce) package
Pepperidge Farm® Puff Pastry Shells
2 (12 ounce) jars
Campbell's® Slow Roast Chicken Gravy
1 1/2 cups
cooked asparagus cut into 1-inch pieces
cubed cooked ham
shredded Swiss cheese or Cheddar cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Swiss Ham and Asparagus
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 342
** Calories from Fat: 215
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