Photo of: Simple Swiss Chard

Simple Swiss Chard

Submitted by: THERESA_M 
Swiss chard cooked with garlic and balsamic vinegar. Quick and delicious! 

Photo of: Swiss Chard with Pinto Beans and Goat Cheese

Swiss Chard with Pinto Beans and Goat Cheese

Submitted by: MAHLAP1 
Tangy Swiss chard is prepared with garlic, pinto beans, tomatoes and lime juice and then heated in the oven with delicious goat cheese. It makes a great side dish for pasta. 

Italian-Style Swiss Chard

Submitted by: karen 
Home Town: Portola Valley, California, USA
Swiss chard is a staple in many European kitchens, this Italian family recipe is easy to prepare and amazingly flavorful for so few ingredients. With garlic and red pepper, these greens are a delicious and nutrient rich side dish for any meal. 

Photo of: Sauteed Swiss Chard with Parmesan Cheese

Sauteed Swiss Chard with Parmesan Cheese

Submitted by: DannyBoy 
Home Town: Fulton, New York, USA
Living In: Ashland, Massachusetts, USA
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop! 

Photo of: Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Submitted by: Vanessa 
Living In: Spencer, Iowa, USA
This recipe can be eaten as a side dish or as a light meal. It's great with a grilled pork chop and some crusty bread. Its origins date back to North African cultures and is one of the very popular choices of tapas in Seville's bars. 

Photo of: Pan Fried Swiss Chard

Pan Fried Swiss Chard

Submitted by: melanie 
Living In: Crossfield, Alberta, Canada
Garlic paste, lemon juice, and bacon provide a lot of flavor for this Swiss Chard side dish. 

Photo of: Sweet and Spicy Swiss Chard

Sweet and Spicy Swiss Chard

Submitted by: WyndWoman 
This super-fast recipe is mildly sweet with a gingery bite. 

Photo of: Green Beans with Cherry Tomatoes

Green Beans with Cherry Tomatoes

Submitted by: STARNETSA 
These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal. 

Photo of: One-Pot Pasta with Tomatoes, White Beans and Pesto

One-Pot Pasta with Tomatoes, White Beans and Pesto

Submitted by: Buitoni, courtesy of meals.com 
This rustic Italian meal with wonderful flavor requires the use of only one pot. 

Photo of: Quinoa with Chickpeas and Tomatoes

Quinoa with Chickpeas and Tomatoes

Submitted by: sarahhouston 
Living In: Ottawa, Ontario, Canada
This delicious recipe was presented to me by a vegan friend. The lime juice gives the quinoa a fresh flavor that can't be beat! 
 
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