READY IN 4+ hrs

Sweet 'n' Sour Slaw

Read Reviews (4)

"This snappy cabbage slaw has a sweet, tangy dressing flavored with mustard and celery seeds." — Inspired by Home Cooks

Directions

In a jar with lid, combine SPLENDA® Granulated Sweetener, vinegar, water, salt, mustard seed and celery seed. Cover tightly and shake vigorously until sugar is dissolved. Chill dressing for several hours or overnight.
In a large bowl, toss together the cabbage, celery, green peppers, pimento and dressing until evenly coated. Cover and chill until serving.

Kitchen-Friendly View

PREP 20 mins
READY IN 4 hrs 20 mins

Footnotes

This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
Serving Size: 1 1/2 cups slaw

Reviews More Reviews

Nov 09, 2010

I served this at a family gathering without mentioning the Splenda. Everyone loved it and asked for the recipe.

—libble

See full review »

Jun 01, 2011

Vinegar taste was overpowering...

—armyhousehold6

See full review »

5 Ratings

See other versions of this recipe!

May 17, 2012

This was wonderful, and I didn't even let the dressing chill before adding it to the slaw. I did let the entire thing chill for about an hour and a half though.

—Paula

See full review »

Jun 08, 2013

Wonderful recipe, not only was it delicious, but my friends did not know it was made with splenda. Having family members that have diabetes they were able to enjoy without worrying about increasing their insulin. Only after the meal did I shared with my friends, that it was made with splenda, they all wanted a copy of the recipe. Thank you for making this recipe, diabetic friendly. Definitely a keeper. Did not change a thing in the recipe.

—bellasoleil

See full review »

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Sweet 'n' Sour Tomato Salad

Stir-Fried Sweet and Sour Chicken

Classic Coleslaw

Amish Coleslaw

Sweet and Hot Dipping Sauce

Sweet and Sour Meatballs

Broccoli Crunch Salad

Cucumber Crunch Salad

Crispy Cucumbers and Tomatoes in Dill Vinaigrette

Eat Your Veggies Pasta Salad

Nutrition

Calories
41 kcal
2%

Carbohydrates
8.6 g
3%

Cholesterol
0 mg
0%

Fat
0.3 g
< 1%

Fiber
2.8 g
11%

Protein
1.5 g
3%

Sodium
415 mg
17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sweet 'n' Sour Slaw

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 41
Calories from Fat: 2

% Daily Value *
Total Fat 0.3g < 1 %
Saturated Fat 0.1g < 1 %
Cholesterol 0mg 0 %
Sodium 415mg 17 %
** Potassium 229mg 6 %
Total Carbohydrates 8.6g 3 %
Dietary Fiber 2.8g 11 %
Protein 1.5g 3 %
Sugars 5.2g
** Vitamin A 5 %
** Vitamin C 77 %
** Calcium 6 %
** Iron 7 %
** Thiamin 6 %
** Niacin 5 %
** Vitamin B6 10 %
** Magnesium 6 %
** Folate 25 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.