Sweet and Tangy Green Beans Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Dec. 18, 2005
This had a very strong smell and wasn't to my taste.
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Cooking Level: Intermediate

Living In: Aynor, South Carolina, USA

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Reviewed: Nov. 10, 2005
Too much fat. I added more bacon but only used 3 T. bacon grease and canned cut green beans and kept basting them until they were glazed. Family loved them.
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Photo by DONNA

Cooking Level: Expert

Living In: Muskegon, Michigan, USA

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