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Sweet and Spicy Meatloaf

SUBMITTED BY: ALEAYHA PHOTO BY: A cook in Houston

"This spicy meat loaf is not only super easy, it's also something that both kids and adults will love!! Take it from someone who has the world's pickiest family. You can either use the remaining barbeque sauce on top of the loaf before baking, or serve it on the side after the meal is cooked."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 3.7 star rating.
Read Reviews (3)
PREP TIME  10 Min
COOK TIME  1 Hr 30 Min
READY IN  1 Hr 40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds lean ground beef
  • 2 eggs
  • 1/2 onion, chopped
  • 2/3 (18 ounce) bottle barbeque sauce
  • 1 green bell pepper, chopped
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 cup Salsa Verde flavored tortilla chips, crushed
  • 2 tablespoons Worcestershire sauce

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix ground beef, eggs, onion, barbeque sauce, green bell pepper, diced tomatoes with green chile peppers, Salsa Verde flavored tortilla chips and Worcestershire sauce. Shape into a loaf and place in an 11x7 inch baking pan.
  3. Bake in the preheated oven 75 to 90 minutes, or until center of the loaf is no longer pink.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2006 by A cook in Houston
This was really good. To keep the meat from getting to wet drain the tomatoes first. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by LAYLALYN
My hubby enjoyed this meatloaf with a definite kick. It may be a little too spicy for very... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by SANDYJ
I had to decrease the size of the origianl recipe so that may have something to do with it,... MORE


 
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Nutritional Information
Sweet and Spicy Meatloaf

Servings Per Recipe: 8

Amount Per Serving

Calories: 522

  • Total Fat: 32.9g
  • Cholesterol: 138mg
  • Sodium: 838mg
  • Total Carbs: 29.1g
  •     Dietary Fiber: 2.2g
  • Protein: 25g

VIEW DETAILED NUTRITION

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