Sweet and Spicy Green Beans Recipe
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Sweet and Spicy Green Beans

By: COOKOFTHEHOUSE 
"The flavors of this side dish are intense! It is great as a starter to an Asian menu, or as a significant addition to a light stir-fry meal."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (224)

11,576 Saves

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3/4 pound fresh green beans, trimmed
  • 2 tablespoons soy sauce
  • 1 clove garlic, minced
  • 1 teaspoon garlic chili sauce
  • 1 teaspoon honey
  • 2 teaspoons canola oil

Directions

  1. Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.
  2. In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
  3. Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 59 | Total Fat: 2.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 7, 2007 by kimiko611   view full review
These were DELICIOUS!!!! The best green bean recipe ever! I didn't have garlic chili sauce,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 19, 2005 by BOOKMARKER   view full review
The chili sauce in this recipe is not the flavor of spiced-up ketchup or a bowl of chili. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 8, 2006 by Aspiring Chef Rita Supporting Member (Click to learn more about Supporting Membership)  view full review
5+ I served it for dinner and we liked it. I had made quite a bit since we love green beans....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 5, 2008 by Homecookin   view full review
This is so easy & tastes great! I made it once and was hooked.I like it more spicy so I use a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 23, 2006 by ILOVERIVERS   view full review
If I could give this more than 5 stars it would. Tastes just like something from an asian...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 10, 2005 by MALKIE666   view full review
this recipe is easy and quick, yet tastes incredible. i also use it on asparagus tips nad it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 21, 2006 by BECKYSAN01   view full review
This sauce is absolutely wonderful. I've made it for all kinds of veggies! (Green beans,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 21, 2006 by StylinCook   view full review
Yum used frozen whole green beans added to oil in pan straight from the bag. I used a tad more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 4, 2006 by appletini   view full review
This recipe was awesome! I made it to go with some BBQ ribs. After making the sauce, it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 7, 2004 by CLDIXON   view full review
I added onion to mine and it made the perfect side dish!

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