The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 4, 2009
This was great! Next time they forget our duck sauce at the chinese place, I can whip this up!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 4, 2009
liked it worked well. Only thing I would do different is add just a little somtehing Tablespoon of pineapple juice and tsp.of hot sauce. Great texture had to use flour instead of cornstarch turned out fine have to double flour to cornstarch. Good eating!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 3, 2009
This hit the spot although i did put about 3 more tablespoons of ketchup than the recipe asked for and it was amazing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Mar. 2, 2009
Excellent! I loved it, my family not so much because they don't like sweet & sour but I do and this is a very good recipe.
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Cooking Level: Intermediate

Living In: Gold Hill, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 24, 2009
Excellent recipe. I added a bit more ketchup as recommended in other reviews, and it was better than most sweet and sour sauces I get at local restaurants. Definitely a keeper! Thank you!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 18, 2009
Very good and simple usually I am weary of recipes without the pineapple but this pulled it off beautifully!
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Cooking Level: Expert

Home Town: Las Vegas, Nevada, USA
Living In: Baton Rouge, Louisiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 16, 2009
Good. I used Orange Juice instead of water, and it was WONDERFUL, very tangy.
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Photo by USFCollegeGirl

Cooking Level: Intermediate

Home Town: Tampa, Florida, USA
Living In: Brooklyn, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 6, 2009
This is sooooo easy to make and I had all the ingredients on hand, what else can you ask for?! I served it with some egg rolls that I made from this site and it was very yummy. I'll never buy bottled sweet & sour sauce again!
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Feb. 4, 2009
FAST AND EASYYYYYY!-- EVERYONE has these ingredients in their kitchen cupboard! I read several reviews before jumping in. My take - I only used about 2/3rds of the soy sauce called for, and I doubled the ketchup. I put in about 1/3 lg. can of pineapple and about 1/4 cu of the pineapple juice. Then.. I added about 2 1/2 tablespoons cornstarch and simmered it. It turned out PERFECT... and we loved it! *NEXT TIME* I'll try the other suggestion of leaving the ingredients alone and adding 1 tablespoon of honey.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
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Reviewed: Jan. 29, 2009
This was a tasty sauce for cream cheese wontons. I'm sure that the full amount of soy sauce would have been too much for my taste, however. Half was plenty. I also used pineapple juice instead of water. I'd like to try this recipe again using rice vinegar instead of white.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 26, 2009
Tasted too much like soy sauce for my liking- everything else was good, consistency, easy to make. Maybe just add less soy sauce & replace with pineapple juice or crushed pineapple.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 17, 2009
This was absolutely good. I seared chicken breast strips in butter and garlic, and added this sauce to the skillet, simmered in the oven and served over jasmine rice.
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Cooking Level: Expert

Living In: Kawartha Lakes, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 17, 2009
This is definitely one of the best sweet and sour sauce recipes I've ever had. I put meatballs in this and then tried it on ribs. My husand even had the sauce over rice for dinner one night! It is certainly versatile and I am anxious to try it on or with other things!
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Cooking Level: Expert

Living In: Paducah, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 13, 2009
My family liked this better than the red fake stuff in the bottle. I used 1/4 c brown sugar and 1/2 cup white sugar. I doubled the amount of ketchup. We like pineapple, so I diced a tablespoon of pineapple and mixed it in, too. It had a great flavor. Great new option for chicken in my house. I ate it with egg rolls and it was great. Thanks!
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Cooking Level: Expert

Home Town: Canton, Ohio, USA
Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Jan. 12, 2009
was nice but felt it needed a bit of "bite" maybe i'll add some sweet chilli sauce next time
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 19, 2008
Very good. Life saver!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 9, 2008
I was skeptical because the receipt didn't call for pineapple but it actually was pretty good. The ketchup was just the right amount to not make it taste like ketchup. I give it 5 stars.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 7, 2008
Awesome sauce.. it turned out perfectly for me! It took only a few minutes to thicken and it was nice and glossy looking. I use it when I make meatballs, and my boyfriend just loves it!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.49 star rating.
Reviewed: Dec. 3, 2008
Im not sure why the good review. Im sorry but this was horrible. Maybe adding pineapple juice in place of water and less vinegar? Sadly, I wont be making this again
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Photo by ShannonB

Cooking Level: Intermediate

Home Town: Spring, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.
Reviewed: Nov. 14, 2008
Family loved this great and quick recipe. Little boys love sweet and sour chicken so I went ahead and made some chicken and used this sauce. They loved the sauce and the chicken. Will definitely add to our list of regulars. Next time I may try it with a little less soy sauce.
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