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Reviewed: May 25, 2007

These were pretty good! I followed the recipe (I used sweet chili sauce - like what you would use for Chinese sweet and sour chicken) and spicy mustard. I ended up adding a couple teaspoons of sugar to balance out the mustard I chose. Instead of using the broiler, I grilled the chops outside and chose chops that were an inch thick. Good flavor. My husband thought they were marinated. Turned out very juicy.

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Wannabe Gardener

	Cooking Level: Expert Home Town: Tuttle, North Dakota, USA Living In: Cedar Rapids, Iowa, USA
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Reviewed: May 11, 2007

I'm not sure that I used the right kind of chili sauce. I used the canned chili sauce for hot dogs. Didn't really taste like sweet and sour so I'm sure I was wrong. Still tasted pretty good though. Everybody got seconds...

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luv2cook


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Reviewed: May 3, 2007

im 22 and i do not cook, but the first i tried to cook..well it was a disaster in the kitchen! since i need to prepare a dinner for my fiance i had to try again.. i spotted this recipe and hey.. its simple and easy to prepare.. my fiance loved it!! hahaha he finished up to 3 cups of rice.. hehe tnx!!

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inggak


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Sweet and Sour Pork Chops

Reviewer:

Wannabe Gardener

Reviewer:

luv2cook

Reviewer:

inggak