Wonderful recipe with a nice flavor which is not too sweet. I ended up using what I had on had: 2 pork tenderloins, 1 yellow squash, 1 zucchini, and 1 and a half red bell pepper. I didn't have the onion. I cut the pork into strips and cooked at directed. After removing it from the pan, I added some butter and my vegetables with a couple teaspoons of minced garlic. Stir fried it, and after removing them proceeded to make the sauce. I used a sweet Moscato white wine.
I served it over jasmine rice made with chicken broth instead of water.
Both my husband and I really liked it. I can't wait to try other variations.
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Wonderful recipe with a nice flavor which is not too sweet. I ended up using what I had on...