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The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed: Oct. 9, 2008
I make this with Salsa vs. chili sauce. The onions and peppers give it an extra kick. The family loves it!
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1 user found this review helpful

Reviewer:

I2BZ2W8
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The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed: Jun. 5, 2007
I did not love this recipe. It was scorching hot and didn't taste that great.
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Reviewer:

erin*
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The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed: May 5, 2007
Found this to be just okay. The sauce was very rich, but seemed to be lacking something. I may try this again without adding the sour cream. Served on white rice.
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2 users found this review helpful

Reviewer:

Laura
Photo by Laura
Cooking Level: Expert
Living In: Squamish, British Columbia, Canada
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Dec. 31, 2006
I own a bar and do a lot of hor d'oeures. One of my workers told me about using grape jelly and chili sause for sweet and sour meatballs and I thought she was crazy. I found this recipe on this site and tried it. However, I left out the sour cream and added red pepper flakes for a bit of kick. They were incredible, a real hit.
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14 users found this review helpful

Reviewer:

Shep
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Aug. 8, 2006
I had to substitue this recipe using picante sauce instead of chile sauce because i could not find it...i love it and so does my family. There normally heistant when it come to me and new recipes ,,but they loved this one..
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1 user found this review helpful

Reviewer:

step..
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: May 16, 2005
My mom used to cook this but could'nt remember the recipe. Thanks for bringing it back to our family.
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6 users found this review helpful

Reviewer:

BEVSPLACE757
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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed: Jan. 27, 2004
very easy and very tasty! my boyfriend liked them bette the next day!
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6 users found this review helpful

Reviewer:

MISSBERNIE
Cooking Level: Expert
Home Town: Cuyahoga Falls, Ohio, USA
Living In: Waterford, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed: Jun. 21, 2003
Sweet, Simple, Delicious
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6 users found this review helpful

Reviewer:

FUITEN
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