Photo of: Melt-In-Your-Mouth Meat Loaf

Melt-In-Your-Mouth Meat Loaf

Submitted by: Suzanne Codner 
'When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry,' recalls Suzanne Codner of Starbuck, Minnesota. 'Then I prepared this version, and it became his favorite meal.' 

Photo of: Onion Meat Loaf

Onion Meat Loaf

Submitted by: Rhonda Cowden 
'My husband and I really enjoy this delicious meat loaf,' writes Rhonda Cowden. The Paducah, Kentucky cook needs just five ingredients to assemble the easy entree before popping it in the slow cooker. 

Photo of: No-Fuss Meat Loaf

No-Fuss Meat Loaf

Submitted by: Betty Braswell 
'Instant stuffing mix makes this nicely seasoned meat loaf simple enough for beginners to make,' says Betty Braswell of Elgin, Pennsylvania. 'I often combine the mixture in a resealable plastic bag instead of a bowl,' she suggests. 'Then I toss the bag for easy cleanup.' 

Photo of: Down-Home Meat Loaf

Down-Home Meat Loaf

Submitted by: Daria Burcar 
Many people cringe when they hear the term 'meat loaf', but it's one of my favorite foods that Mom made while I was growing up. I love the ketchup topping, and the loaf freezes well. -Daria Burcar Rochester, Michigan 

Photo of: Italian Meat Loaf

Italian Meat Loaf

Submitted by: Lisa Malone 
'I received the recipe for this moist meat loaf in my high school economics class,' recalls Lisa Malone of Cordell, Oklahoma. 'At the time, I made it for my mom and dad. Now I fix it for my husband and daughter. We all love it.' 

Photo of: Green Pepper Meat Loaf

Green Pepper Meat Loaf

Submitted by: Edna Lauderdale 
'My husband, Wayne, asks for this meat loaf all the time,' reports Edna Lauderdale of Milwaukee, Wisconsin. 'We like it spicy, so we use hot sausage rather than mild. Slices are terrific drizzled with ketchup, served with mashed potatoes and gravy, or in meat loaf sandwiches the next day.' 

Meat Loaf Patties

Submitted by: Nancy Carpenter 
'I copied this recipe from my mom before my husband and I were married,' recalls Nancy Carpenter, Sidney, Montana. 'These moist burgers are still a favorite after more than 20 years.' They're economical, too, at 39 cents a patty. 

Photo of: Mom's Meat Loaf

Mom's Meat Loaf

Submitted by: Michelle Beran 
If you're looking for a hearty meal, just follow Michelle Beran's lead. The Claflin, Kansas cook whips up this delicious loaf when she's looking for a downsized main course. You'll love the pleasant sage flavor and scrumptious sauce. Plus, it's easy to double for sandwiches the next day. 

Photo of: Slow-Cooked Meat Loaf

Slow-Cooked Meat Loaf

Submitted by: Marna Heitz 
What could be more comforting to come home to than moist and tender homemade meat loaf? 'This one retains its shape in the slow cooker and slices beautifully,' reports Marna Heitz from Farley, Iowa. 'Because potatoes and carrots cook along with it, the entire dinner is ready at the same time.' 

Photo of: Dad's Cheesy Bacon Wrapped Meat Loaf

Dad's Cheesy Bacon Wrapped Meat Loaf

Submitted by: Ashley 
Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser! 
 
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