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Sweet and Sour Chicken Nuggets
SUBMITTED BY:
Helen Boese
PHOTO BY:
Chef4Six
"Homemade chicken nuggets are better than any store-bought version could ever be. With the simple special sauce, these appetizers work well for special occasions and every day."
RECIPE RATING:
Read Reviews
(11)
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PREP TIME
5 Min
COOK TIME
10 Min
READY IN
15 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1/2 cup fine dry bread crumbs
2 teaspoons lemon-pepper seasoning
4 skinless, boneless chicken breast halves, cubed
3 tablespoons cooking oil
SAUCE:
2 tablespoons sugar
2 tablespoons ketchup
2 tablespoons soy sauce
2 tablespoons vinegar
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What to Drink?
Pinot Gris
DIRECTIONS
In a bowl or plastic bag, combine bread crumbs and lemon-pepper seasoning. Add chicken pieces, a few at a time, and toss to coat. Heat oil in a skillet over medium heat. Cook and stir chicken for bout 5 minutes or until juices run clear. In a small saucepan, combine sauce ingredients; stir until heated through. Serve with chicken.
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REVIEWS
Reviewed on Jul. 27, 2008 by
Chef4Six
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Chef4Six
Jul. 27, 2008
Delicious! I needed to quadrupel the amount of sauce!!!! I first breaded the chicken and sauted it in a bit of olive oil - then I cut it into strips (the strips come out more uniform when you cut it after it is sauted). Then I used 1 cup of ketchup, 1 cup of brown sugar and 4 tbsp. of vinegar and 1/2 cup of water. I boiled it till it was of a syrup consistency. Then I added 1 cup of sesame seeds, dipped all the chicken strips into the sauce and baked it uncovered for 15 minutes.
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13 users found this review helpful
Delicious! I needed to quadrupel the amount of sauce!!!! I first breaded the chicken and...
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Reviewed on Jun. 16, 2008 by
houseofhope
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houseofhope
Jun. 16, 2008
I used the sweet and sour sauce part only as I had bought some Chicken Nuggets. This sauce was the worst ever - nothing sweet and sour about it. I had to use some bottled "sweet and sour" sauce I already had in the frig. Will never make this sauce again.
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8 users found this review helpful
I used the sweet and sour sauce part only as I had bought some Chicken Nuggets. This sauce was...
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Reviewed on Jun. 11, 2007 by
SBOEL
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SBOEL
Jun. 11, 2007
The chicken turned out wonderful. I needed to add a bit more sugar to the sauce.. it was a little to much vinegar for my taste buds. I also added about 1tsp honey.
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5 users found this review helpful
The chicken turned out wonderful. I needed to add a bit more sugar to the sauce.. it was a...
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Reviewed on May 4, 2009 by
manna_lee
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manna_lee
May 4, 2009
Very good! As a pregnant woman, this filled my craving! I would do a little less vinegar and a little more sugar for the sauce.
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0 users found this review helpful
Very good! As a pregnant woman, this filled my craving! I would do a little less vinegar and a...
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Reviewed on May 1, 2009 by
TIGERTRAX3
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TIGERTRAX3
May 1, 2009
I'm rating low because i didn't follow the recipe as written. I instead followed chef4six's directions to the letter. My husband took one bite put his fork down and planted a big kiss on me. Served with rice and stirfryed vegetables, it was like eating takeout. VERY AWESOME!!!!!!!!!!!!!
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0 users found this review helpful
I'm rating low because i didn't follow the recipe as written. I instead followed chef4six's...
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Reviewed on Feb. 24, 2009 by
Nicole
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Nicole
Feb. 24, 2009
I like it but that much lemon pepper is a bit much
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0 users found this review helpful
I like it but that much lemon pepper is a bit much
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Reviewed on Jan. 20, 2009 by
April
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April
Jan. 20, 2009
the sauce wasnt as good as getting take out.
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0 users found this review helpful
the sauce wasnt as good as getting take out.
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Reviewed on Oct. 26, 2008 by
zusje
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zusje
Oct. 26, 2008
Perfect....I followed the idea in a review of some one here(Chef4Six) and made the sauce a bit different(did add the soy sauce though)...They turned out great...Served them with Cheddar cheese mashed potatoes and my brother said it was just like eating at TGI Friday's and he needs the recipe if he ever brings a girl home ;)
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0 users found this review helpful
Perfect....I followed the idea in a review of some one here(Chef4Six) and made the sauce a bit...
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Reviewed on Jun. 16, 2008 by
BLCKANGL00
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BLCKANGL00
Jun. 16, 2008
Made this for a little Friday night get together with friends. The chicken was fantastic but I wasn't feeling the sauce even though everyone else loved it. Will be making the chicken again but will play with the sauce.
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0 users found this review helpful
Made this for a little Friday night get together with friends. The chicken was fantastic but I...
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Reviewed on Jun. 3, 2008 by
KRISBBB
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KRISBBB
Jun. 3, 2008
I thought the chicken was great! The sauce was ok. I served it over white rice and my kids just picked at it. When I gave them the chicken without the sauce, they gobbled it up. Would make again but maybe with another sauce.
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0 users found this review helpful
I thought the chicken was great! The sauce was ok. I served it over white rice and my kids...
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