Reviewed: Mar. 4, 2003

this is one of the best things that i have put on my tongue. I made a double batch and my family of 4 ate the entire thing in less than 5 minutes. i am impressed

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Reviewer:

Eric

Cooking Level: Expert

Home Town: Washington, D.C., USA

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Reviewed: Feb. 9, 2003

Simply put, this recipe rules! I'm making it again tonight for supper. My whole family loves it.

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Reviewer:

JENDRAS

Cooking Level: Intermediate

Home Town: Carthage, Tennessee, USA

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Reviewed: Feb. 5, 2003

What a wonderful recipe! It was so easy to make and not very expensive either. The only thing I did different was I added a bit more sugar. I have thought about making a batch of this and taking it by my favorite chinese restaurant! I bet they would like it. Thanks for the recipe.

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Reviewer:

jacksnewwife

Cooking Level: Intermediate

Home Town: Highland Heights, Kentucky, USA

Living In: Johnson City, Tennessee, USA

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Reviewed: Jan. 22, 2003

mmmmmm...!!That Was So Excellent!! Best Sweet and Sour Chicken I've ever had...And I tell ya, my boyfriend is so very picky and he loved it too...Thanx!

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