Sweet and Sour Beef Cubes Recipe - Allrecipes.com
Sweet and Sour Beef Cubes Recipe
  • READY IN 3+ hrs

Sweet and Sour Beef Cubes

Recipe by  

"Great baked sweet and sour beef cubes. Good used on top of rice."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    3 hrs
  • READY IN

    3 hrs 15 mins

Directions

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Put flour into a large, sealable plastic bag; add beef cubes and seal bag. Shake bag to coat beef in flour; transfer beef to a large casserole dish.
  3. Top beef with sliced onions.
  4. Whisk water, ketchup, soy sauce, vinegar, Worcestershire sauce, and sugar together in a bowl; pour over the onion slices. Cover the dish with aluminum foil.
  5. Bake in preheated oven until the beef is tender enough to pull apart with a fork, about 3 hours.
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Reviews More Reviews

Feb 28, 2014

Served this over brown rice. Was really good. Perfect gravy. Husband loved it.

 
Aug 19, 2014

Had to cut the onions amount in half because my guys are not supper crazy for them. But it was a hit. Cleaned their plates.

 

2 Ratings

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Nutrition

  • Calories
  • 557 kcal
  • 28%
  • Carbohydrates
  • 41.7 g
  • 13%
  • Cholesterol
  • 158 mg
  • 53%
  • Fat
  • 20 g
  • 31%
  • Fiber
  • 3.6 g
  • 14%
  • Protein
  • 51.6 g
  • 103%
  • Sodium
  • 1580 mg
  • 63%

* Percent Daily Values are based on a 2,000 calorie diet.

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