Recipe by sarahjm1983
"This makes a massive batch of pulled pork that is great for cook-outs, potlucks, parties for a sizable group, or for lunches and dinners with plenty of extras to freeze and reheat. Substitute any other diet soda; the soda is used as a substitute for brown sugar. Dish can be served by itself or 'sloppy joe' style on hamburger buns."
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3 (1 1/2 pound)
1 (18 ounce) bottle
hickory smoke-flavored barbecue sauce
1 (14.5 ounce) can
1/2 (12 fluid ounce) can or bottle
diet pepper-type soda (such as Diet Dr Pepper®)
reduced-sodium Worcestershire sauce
liquid smoke flavoring
red pepper flakes
I enjoyed this.. nice flavor. Only change next time will be to drain the tomatoes.. it was a bit watery
I followed this recipe with the exception the I read the reviews snd drained the water from the tomatoes can... is absolutley delicious and as. Leftover is amazing
Nice flavor. I agree...too watery.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet and Smoky Slow-Cooked Pulled Pork Loin
Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories from Fat: 41
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