Recipe by Janine
"This unique cheese ball is easy to prepare. A spread of sweet strawberry preserves tantalizes the tongue before savory bacon and cheese take center stage. Serve with crackers!"
Watch video tips and tricks
shredded Cheddar cheese, room temperature
green onions, chopped
This is really good. I served it on Father's day as an apppetizer and I had to print out the recipe for everyone! Instead of making it into a ball form, I used a small bundt pan to shape it. I spooned the strawberry preserves into the hole in the center. Made for a very pretty presentation. Give it a try!
I had to wrap them in biscit mix. Without it just seemed to plan and gresy
I made this for a retirement party and it was a big hit. Instead of strawberry preserves I used raspberry jam.
This is very simple, and a little bit different than your typical cheese ball. The flavors really do meld well together.
I loved this! Sweet and cheesy.
Too salty and still not sure if I will serve it a the party I made it for. After tasting, I wanted to throw it away but a few mins later I wanted more...so who knows. I ate a few crackers more and seem to sort of like it...we'll see what the party people say....
This cheeseball is the best! It goes great on toast points
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet and Savory Cheese Ball
Serving Size: 1/32 of a recipe
Servings Per Recipe: 32
Amount Per Serving
Calories from Fat: 149
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make a pecan-studded cheese ball with Cheddar and cream cheese.
It’s like a chocolate cheesecake without all the hard work!
Creep ’em out completely with a cheese ball that’s frighteningly good.