Recipe by mazzypants
"The mixture sounds weird but it is actually very good. You can add potatoes and carrots if you want during the last couple of hours. This is a good recipe if you aren't going to be home all day to watch it."
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1 (3 pound)
beef brisket, visible fat trimmed
dry onion soup mix
ground black pepper
Best brisket ever!
This is a regular at our house. So easy and delicious!
Added some Honey served with salad (using the stock as dressing) and a side of steamed carrots
I didn't have grape jelly, so I used some blackberry-blueberry sauce and it was fantastic! Hubby and I both love the fruity hint it gave the meat. Sssooooooo easy and good enough to impress friends or company.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet and Savory Brisket
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 174
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