Perfect side! The textures were awesome with the crunchiness of the water chestnuts, nuts, and Ramen noodles. The flavor was delightful with the treat of mandarin oranges. I was afraid it was too much sugar, but it wasn't. My family enjoys a lot of crunch, so I toasted almonds, cashews, and Ramen noodles in a skillet after marinating the slaw for a few hours. (Keep a close eye on toasting, it will burn quickly) Just before serving, I mixed in the toasted mixture. My pickiest eater even liked this salad. For leftovers the next day, we thinly sliced last night's steak, melted some cheese, scooped on some of this salad, and rolled it all into a flour tortilla. Yummy!
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Perfect side! The textures were awesome with the crunchiness of the water chestnuts, nuts,...