Reviewed: Mar. 15, 2012

Good, I didn't use peaches and it was fine. I replaced the peaches with blackberries. It was delicous

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1 user found this review helpful

Reviewer:

lalford68

Reviewed: Mar. 12, 2012

One of the best smoothies I've ever had. Very, VERY good. NOTE: This would make a great yogurt pop for this summer, I'll just omit the milk.

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33 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: Feb. 21, 2012

I really wanted to try this, because I like smoothies with peaches. I wasn't that excited it about it though. It just kind of tasted like a basic strawberry and banana smoothie. I even specifically bought the peaches to try it. The only change I made was just using a 5.3 oz container of the vanilla yogurt. It was plenty of yogurt. It wasn't bad, just a really common smoothie. Maybe, adding more peaches would help. I am not sure.

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2 users found this review helpful

Reviewer:

Baker Bee

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Cooking Level: Expert

Home Town: Detroit, Michigan, USA

Living In: Richmond, Virginia, USA

Reviewed: Jan. 30, 2012

Creamy, smooth and refreshing! This was great for breakfast and so easy to make! I love Greek yogurt and I ended up using all strawberries since I didn't have any peaches on hand.

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13 users found this review helpful

Reviewer:

Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

Reviewed: Jan. 10, 2012

So yummy and a very easy smoothie to make. I have made this several times now. I love it and my kids love it. I used plain Greek yogurt because that's what I had on hand. So easy to substitute whatever fruits you have. Maybe next time I'll even add some spinach or flax seed to add some extra nutrients.

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2 users found this review helpful

Reviewer:

Comingdeer

Reviewed: Jan. 5, 2012

Very good - love that it uses greek yogurt! No extra sweeteners needed. The only change I made was I used blueberry instead of vanilla. Very filling ... feels like I'm eating dessert. :)

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7 users found this review helpful

Reviewer:

Faith

Cooking Level: Expert

Living In: East Providence, Rhode Island, USA

Reviewed: Dec. 5, 2011

YUM!!! very very good! I did add 1 tsp flax, 1/4 greek yogurt and 2/4 cup prepared yogurt, that is what I had, and 1 packet of splenda. YUMMMMMO!!

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3 users found this review helpful

Reviewer:

babs2574

Cooking Level: Intermediate

Home Town: Two Harbors, Minnesota, USA

Living In: Anoka, Minnesota, USA

Reviewed: Sep. 5, 2011

This is delicious and healthy, and so easy to whip up for lunch. I like that it uses Greek yogurt for a protein boost and that there is no added sugar. It is also a generous serving. Thanks!

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13 users found this review helpful