Sweet, Spicy, and Sticky BBQ Sauce Recipe - Allrecipes.com
  • READY IN ABOUT hrs

Sweet, Spicy, and Sticky BBQ Sauce

Recipe by  

"I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing."

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Ingredients Edit and Save

Original recipe makes 3 cups Change Servings

Directions

  1. Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 1 hr
  • READY IN 1 hr 5 mins
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Reviews More Reviews

Jul 28, 2012

Use this last night on ribs. It was good & SPICY! For me this recipe is for basting the ribs while they are on the grill not for putting on your plate and dunking ribs after they've been grilled...

 

2 Ratings

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Nutrition

  • Calories
  • 71 kcal
  • 4%
  • Carbohydrates
  • 17.3 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0 g
  • < 1%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 0.1 g
  • < 1%
  • Sodium
  • 253 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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