The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Feb. 8, 2006
Yummy! Our Super Bowl guests devoured them and they were so easy! Lots of requests for the recipe! Thanks!
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Cooking Level: Expert

Living In: Atlanta, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jan. 28, 2006
I made these for a super bowl party, people were scraping the bowl. They were a huge hit. I did kick it up a little from the original recipe however.
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Cooking Level: Expert

Home Town: Ocean City, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jan. 22, 2006
I have made this at least 5 times already. Each time they are excellent! Make them on the grill and after cover with sauce and continue baking in a low oven until guest arrive. Everyone wants the recipe and they can not believe how easy it is to make!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 20, 2005
Very very good! I couldn't find Louisiana-style hot sauce so I added all the spices to regular buffalo wing sauce I bought at the store. It made the regular sauce extra ordinary and extra delicious. I added more cayenne pepper for extra heat. Poured the sauce over baked chicken wings and tossed together just before serving. People were licking the sauce off their fingers! Thanks for the great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 19, 2005
I've put this sauce over Tyson Popcorn Chicken. It's very good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 27, 2005
Very good! For my husband and I, it wasn't very spicy but we loved its taste. Easy and fairly quick. I plan on making this one again. Thanks.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 11, 2005
These are very tasty wings. I didn't adjust the recipe at all. What's surprising is that they aren't very spicy, considering you use a whole bottle of hot sauce! I guess the honey really tones it down. I love spicy food, so I'd probably prefer making buffalo wings, but I really like that these because they are grilled vs. fried. I made these wings and buffalo wings for a Monday Night Football game. The buffalo wings were a bit more popular (due to the spicy factor), but both were good because they were grilled! I originally made these wings because I had a friend with a 6 year old son and I wasn't sure if he could eat spicy food. He loved them!
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Cooking Level: Intermediate

Home Town: Jacksonville, Florida, USA
Living In: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 10, 2005
Absolutely delicious and easy too! We didn't put the cayenne pepper in and we were glad we didn't - it was spicy enough!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jul. 18, 2005
My family loved it. My kids even loved it. It was very spicy, and delicious. Thanks for sharing the recipe.
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Cooking Level: Expert

Home Town: Tokyo, Tokyo, Japan
Living In: Ghent, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jul. 10, 2005
Simple recipe but GREAT taste! I wouldn't change a thing. Everytime I make these at a BBQ people ask me for the recipe. It is such a simple recipe that I feel embarrassed to give it out. fyi...The longer you cook the sauce, the hotter the sauce will get.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 23, 2005
This is excellent. I could easily give this 12 stars. My thirteen year old just loves it. He would eat it every day if i let him . I broil them in the oven instead of putting them on the grill,they came out just fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 14, 2005
These grilled wings were great and the sauce was delicious, not too spicy or too sweet!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 6, 2005
Not so much sweet but it does have a spicy kick to it. My 11 yrs. old said too spicy for her. Easy, fast, I will make again and have with blue cheese or ranch.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 2, 2005
Awesome! The sauce is really hot but when cooked the honey comes out...sweet and spicy great balance!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 1, 2005
This is the best recipe I have found for chicken wings. I've been making these wings for several months now and each time I make them I get tons of compliments and requests for the recipe. I never have leftovers. I don't recommend marinating them in the sauce beforehand because the butter causes the wings to flare up on the grill, thus over-charring them. I found the sauce can serve at least 9 pounds of chicken wings. If you use the recommended 6 pounds, you will have plenty of sauce left over.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Apr. 25, 2005
Very easy and delicious. I don't marinade them before I cook them.
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Cooking Level: Intermediate

Home Town: Syracuse, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Apr. 18, 2005
I liked the flavor of this sauce. I did not however liked them baked. I think they would be much better grilled or fried, and will try a different method next ime. These are worth making again though.
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Cooking Level: Intermediate

Home Town: Aylett, Virginia, USA
Living In: King William, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Apr. 9, 2005
This is the 2nd time I have used this recipe and we are again very pleased. Yummy wings
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Mar. 16, 2005
This was the first meal I made from this site and can tell you that this was EXCELLENT!!!! It was very easy to make. I did not have a grill and had to bake the chicken wings, but the meal was still DELICIOUS!!!! I do caution that this meal should not be made for children. My 10 year-old liked it but it was a little too spicy for her. Next time I make it I will make a separate batch for her with less hot sauce. Maybe a 1/2 cup for her vs. the 1 1/2 cup the recipe calls for. But again, this was EXCELLENT and I will definitely be making it again.
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Cooking Level: Beginning

Home Town: Boston, Massachusetts, USA
Living In: Marietta, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Feb. 13, 2005
I would give these 10 stars if I could. These are AWESOME!!! They have just the right amount of bite. I did throw in some red pepper flakes and only used 1/4 cup of butter....This is going to replace my standard wing recipe.
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Photo by Allrecipes

Cooking Level: Expert

Home Town: Moorhead, Minnesota, USA
Living In: Denver, Colorado, USA

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