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Sweet Sausage Rolls

By: Lori Cabuno  
"'It's hard to stop eating these savory sausage rolls in a sweet nutty glaze,' says Lori Cabuno of Poland, Ohio."

Rating: This weblink has been rated 33 times with an average star rating of 4.6 Read Reviews (25)

Rate/Review | 972 people have saved this

What to Drink?

Wine Riesling
Prep Time:
25 Min
Cook Time:
15 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 24 servings miniature smoked sausage links
  • 1/2 cup butter or margarine, melted
  • 1/2 cup chopped nuts
  • 3 tablespoons honey
  • 3 tablespoons brown sugar

Directions

  1. Unroll crescent dough and separate into triangles; cut each lengthwise into three triangles. Place a sausage on the long end and roll up tightly; set aside. Combine the remaining ingredients in an 11-in. x 7-in. x 2-in. baking dish. Arrange sausage rolls, seam side down, in butter mixture. Bake, uncovered, at 400 degrees F for 15-20 minutes or until golden brown.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2007 by Cyndy C. 
This is a strange combination of ingredients that makes a great appetizer. I make two pans-... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2008 by Trisha 
I made these for an appetizer.Awesome. I could see even using breakfest sausage for a brunch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2008 by rrainh2o 
These are a HUGE HIT! This goes very quickly everytime I make them. To make my life easier,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2007 by KELLYALBRECHT 
Made a sample batch today to see if I wanted to serve these for a party later this week. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2009 by tiffjergy 
I loved these and have made them too many times to count for gatherings and parties. I am... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2008 by brans2sassy 
These were GREAT!!! The only change I made was that I didn't have any nuts. But it didn't... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by mommywhatsfordinner 
I made this for the kids thinking they would love it. They would hardly eat it. I guess it's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2009 by chensay 
omg a friend made these for a potluck and we ran out very quickly! Everyone loved them and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by ~Susakins~ Supporting Member (Click to learn more about Supporting Membership)
Hubby made this for me this morning and they were good; not great. A bit sweet for us (but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by CookieDough 
So tasty - I did not change a thing. We all loved these! MORE

 
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